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	<title>The Weekend Chef &#187; lemon</title>
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	<description>The Adventures of a Chef-Wanna-Be</description>
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		<title>Lemon Fluff</title>
		<link>http://theweekendchef.info/20050528/lemon-fluff/</link>
		<comments>http://theweekendchef.info/20050528/lemon-fluff/#comments</comments>
		<pubDate>Sat, 28 May 2005 07:00:00 +0000</pubDate>
		<dc:creator>The Weekend Chef</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[diet-friendly]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[low-fat]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[Weight Watchers©]]></category>
		<category><![CDATA[Weight Watchers© Core]]></category>
		<category><![CDATA[yogurt]]></category>

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		<description><![CDATA[Serves 4.
Ingredients:

1 box of lemon sf/ff jello
1/2 cup lemon juice
1 cup nonfat plain yogurt
1 cup fat free cool whip

Instructions:

Mix all ingredients in a mixing bowl.
Chill in the refridgerator at least one hour before serving.


Tweaked from the Weight Watchers message boards.
]]></description>
			<content:encoded><![CDATA[Serves 4.
Ingredients:

1 box of lemon sf/ff jello
1/2 cup lemon juice
1 cup nonfat plain yogurt
1 cup fat free cool whip

Instructions:

Mix all ingredients in a mixing bowl.
Chill in the refridgerator at least one hour before serving.


Tweaked from the Weight Watchers message boards.
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